Catering at CFGC

You will always receive a warm welcome in the Clubhouse from our Bar & Catering Manager's , Paul Lander and Bally Chohan. Paul and Bally are proud to be able to provide excellent hospitality to all members, guests and visitors to the Club.

A daily menu is available to enjoy before or after golf and outside of the kitchen opening hours there is a selection of homemade cakes and other snacks available.

During the Summer season there are extended opening hours at weekends and Tuesday nights for the popular club night gathering. Check the Clubhouse noticeboard for Summer and Winter opening hours.

In addition, the Clubhouse is available for hire, where catering can be provided for events such as birthday parties, christenings, funerals, luncheons or meetings, where Paul and Bally can offer a flexible approach to any catering request and will be happy to discuss your specific requirements.

All food is prepared on site and local suppliers are used wherever possible. The menu includes breakfasts, light snacks, main meals and the ever popular Summer salad range.

We have a good selection of beers, lagers, wines and spirits to tempt you too.

We are happy to cater for your Societies needs too, be it just bacon roll and coffee before play, or 2 course meal option after play.

Please contact below:

Paul or Bally 01509 890259 (Bar Option 2) 

Email: charnwoodbar&catering@landerchohan.co.uk